Line Cook (On-Call)

<div class="" data-block="true" data-editor="aqo7k" data-offset-key="7fc55567-0-0"> <div class="public-DraftStyleDefault-block public-DraftStyleDefault-ltr" data-offset-key="7fc55567-0-0"> <div class="" data-block="true" data-editor="7enek" data-offset-key="9r5q7d69-0-0"> <div class="public-DraftStyleDefault-block public-DraftStyleDefault-ltr" data-offset-key="9r5q7d69-0-0"><strong><span class="EOP SCXW139080163 BCX4" data-ccp-props="{"201341983":0,"335559739":0,"335559740":240,"469777462":[1830],"469777927":[0],"469777928":[1]}">Pay Rate: $25.46/Hr.</span></strong></div> </div> </div> </div> <p><strong><span data-contrast="auto">About Sensei: </span></strong><span data-ccp-props="{"335551550":6,"335551620":6}"> </span></p> <p><span data-contrast="auto">Founded by Dr. David Agus and Larry Ellison, our ecosystem of products and experiences is designed with one intention: to empower you to grow well and lead the world toward greater wellbeing. </span><span data-ccp-props="{"335551550":6,"335551620":6}"> </span></p> <p><span data-contrast="auto">Based on Dr. Agus’ philosophy, Sensei believes we can guide our guests to greater wellbeing by offering experiential movement, rest and nourishment classes and programs. The launch of the Retreats wellness brand took place on Lana’i, Hawaii in partnership with Four Season’s lodging and food offerings by Nobu. In this location, Sensei Porcupine Creek, Sensei is operating the lodging operation, as well as world-class golf, tennis, spa, fitness, movement, nutrition, meditative, enrichment and body assessment facilities. In addition, Sensei will run the FB operation, as part of a licensing agreement with Nobu. Sensei programs and continuing learning sessions are high-touch, evidence-led and supported by the latest technology.  You can read our story </span><a href="http://www.sensei.com/"><span data-contrast="auto"><span data-ccp-charstyle="Hyperlink">here</span></span></a><span data-contrast="auto">.</span><span data-ccp-props="{"335551550":6,"335551620":6}"> </span></p> <p><span data-ccp-props="{"335551550":6,"335551620":6}"><strong><span class="TextRun SCXW138583911 BCX0" lang="EN-US" data-contrast="auto"><span class="NormalTextRun SCXW138583911 BCX0">Position Description</span><span class="NormalTextRun SCXW138583911 BCX0">:</span></span></strong></span></p> <p><span class="TextRun SCXW139080163 BCX4" lang="EN-US" data-contrast="auto"><span class="NormalTextRun SCXW139080163 BCX4" data-ccp-parastyle="Body Text">At Sensei by Nobu a Line</span> <span class="NormalTextRun SCXW139080163 BCX4" data-ccp-parastyle="Body Text">cook</span><span class="NormalTextRun SCXW139080163 BCX4" data-ccp-parastyle="Body Text">'s responsibility is to execute all dishes and recipes provided by the culinary leadership. The expectation for the position is to maintain a clean and tidy work environment. They are also required to work in tandem with all positions in the kitchen and department. </span></span><span class="EOP SCXW139080163 BCX4" data-ccp-props="{"201341983":0,"335559739":0,"335559740":240,"469777462":[1830],"469777927":[0],"469777928":[1]}"> </span></p> <p><strong><span class="EOP SCXW139080163 BCX4" data-ccp-props="{"201341983":0,"335559739":0,"335559740":240,"469777462":[1830],"469777927":[0],"469777928":[1]}">Responsibilities:</span></strong></p> <ul> <li data-leveltext="" data-font="Symbol" data-listid="1" data-aria-posinset="1" data-aria-level="1"><span data-contrast="auto">Run the day-to-day operation of the station in the kitchen</span></li> <li data-leveltext="" data-font="Symbol" data-listid="1" data-aria-posinset="1" data-aria-level="1"><span style="font-size: 14px;" data-contrast="auto">Prepare food items per guest orders of consistent quality following recipe, as well as production, portion, and presentation standards. Complete station setup is expected for all meal periods</span></li> <li data-leveltext="" data-font="Symbol" data-listid="1" data-aria-posinset="1" data-aria-level="1">< ... (truncated, view full listing at source)